• Olympia London (map)
  • Hammersmith Road
  • London, W14 8UX
  • London

The European Pizza and Pasta Show is the ultimate engagement channel for sellers and buyers in the European pizza and pasta industries. The event matches the interests and needs of this dynamic market and creates unparalleled deep, lasting relationships – providing mutual value for all industry stakeholders.

EPPS is an industry specific B2B event with a real impact on businesses, from increased revenues to shortened sales cycles, to heightened brand sentiments and buzz on social media. Organised with the exclusive support and in association with the PAPA – Pizza Pasta and Italian Food Association, the event attracts over 150 exhibitors and over 3,000 attendees.

Heather will be talking on a panel from 12:40 - 13.30 the 15th November 2018.

CHANGING TRENDS IN CONSUMER BEHAVIOUR AND HOW THIS AFFECTS THE INDUSTRY

  • Rise of healthy dining at reasonable price

  • Food-to-go dining

  • Can you meet the new demands?

  • Do you have a vegan section in your menu/product range?

  • Expectation to eat out any time, any place, anywhere

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The Panel Guests
Gareth Nash , Consumer Insight Director,  MCA Insight
Heather Mills, Founder, VBites

Tim Barclay, Co-Founder, Purezza*
Food Product Developer, Coop

For more information on this seminar the details are here